Steps to Make Quick Spicy stir fry squids with Lime - Free download

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We hope you got benefit from reading it, now let's go back to spicy stir fry squids with lime recipe. To cook spicy stir fry squids with lime you need 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Spicy stir fry squids with Lime:

1. Get 500 g of fresh squids, cut small.
2. Use 5 cloves of garlic.
3. Provide 1 of red onion.
4. Use 1 inch of ginger.
5. Get 50-100 g of red chilli.
6. Prepare 3 of bay leaves.
7. Provide 1 pc of lemongrass.
8. Get 1 of small tomato.
9. You need 1 tbs of salt.
10. Use 1 tsp of chilli powder.
11. Take 1/2 tbs of turmeric powder.
12. Get 100 ml of water.
13. Get of Green lemon.

Instructions to make Spicy stir fry squids with Lime:

1. Wash the squids and cut into small pieces / slice evenly.
2. Grind the garlic, half of the onion and chilli.
3. Slice remaining half of the onion, tomato and chop the ginger.
4. On a frying pan, add some oil and saute the sliced onion, chopped garlic together with the grinded ingredients, gong until the texture is softened.
5. Add the tomato, continue cooking for another 5min, then add the bay leaves, lemongrass and the sliced squids.
6. Lastly, add the seasonings (salt, pepper, chilli powder and turmeric powder) with some water and let it boil till the squids are fully cooked and the water is reduced / thickened.
7. Once cooked, remove from the stove and serve it immediately with some steamed rice and a dash of lime juice.

Salty, sweet, spicy, tangy, and filled with umami goodness; the dressing used for this stir fry is amazing. We packed as much crunchy veggies into this mix as we could - two kinds of bell peppers, red cabbage, and carrots. There are no wrong vegetables for this dish - mushrooms, green beans, radish. Chinese style squid stir-fry is a delicious and healthy way to eat squid. The recipe comes with a video to show you the whole cooking process.

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