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We hope you got benefit from reading it, now let's go back to gaspacho alentejano (poor man's gazpacho) recipe. To cook gaspacho alentejano (poor man's gazpacho) you need 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Gaspacho Alentejano (Poor Man's Gazpacho):
- Get 1/2 of cucumber, chopped.
- Take 800 ml of Ice cold water.
- Provide of salt.
- Get 3 tbsp of white wine vinegar.
- Take 1 medium of onion, chopped.
- Get 50 ml of olive oil, extra virgin.
- You need 70 grams of day old Mediterranean bread, roughly torn.
Steps to make Gaspacho Alentejano (Poor Man's Gazpacho):
- This is one of those recipes where you use your own judgement. If you prefer less vinegar then add less vinegar, I on the other hand prefer it really vinegary with more liquid than bread..
- In a bowl add the vegetables and water..
- Then season with salt. Add in the olive oil, and vinegar. Stir well..
- Check seasoning is to your taste..
- Add in the torn bread and using a wooden spoon gently dunk the bread in the liquid..
- Serve immediately..
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